| Employer | Edita Food Industries S.A.E. |
| Job Title | Lab Leader |
| Languages | Proficiency in written and spoken English |
| Country | Egypt
|
| Job Type | Full Time |
| Description | Responsibilities include: • Ensuring that all lab tests and sampling of raw materials are made in accordance with the approved methods • Supervising the application of the requirements of quality systems (ISO22000-OASHA) • Ensuring validity of all required reports by reviewing results and recording measurements • Participating in budget preparation and following up on monthly expenses of the lab as well as working on reduction of cost plan • Ensuring the application of safety procedures and safety measures in the lab • Applying lean manufacturing in all processes |
| Qualifications | • Bachelor degree in Pharmacy, Sciences or Agriculture (English section). • 3-5 years of experience in a similar position in FMCG. • Knowledge of calibration quality for food safety and the environment. • Proficiency in the use of computer and statistical analysis programs. • Knowledge of GLP, ISO, HYGIENE, FOOD SAFETY, HAACP. |
| Gender | Any |
| Experience | 3 - 5 Years. |
| Other Skills | Effective communication skills |
| Salary (L.E.) | Negotiable |
| Comments | Please write the vacancy in the email subject. |
| Job Contact Person | Farah El Rifai |
| Job Contact Email | farah.essam@edita.com.eg |
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